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Лого на Европейската комисия
European Research Executive Agency
Общи публикации

The Food and Beverage Market-Entry Handbook: Singapore

Данни

Дата на публикуване
21 август 2020
Автор
Европейска изпълнителна агенция за научни изследвания
Държава
Singapore

Описание

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the Singaporean market. This Handbook provides step-by-step guides on entering the agri-food market in Singapore including relevant information such as analysis of the Singaporean market for different product categories, market access and market entry procedures, IP protection, referrals to professional buyers and a signposting and referral system providing useful contacts and ways to penetrate the Singaporean market.

 

DISCLAIMER: Market Entry Handbooks are ordered by the European Commission well in advance and recent publications were finalised before Russia's military aggression against Ukraine. Therefore, the handbooks do not take into account the latest developments or effects on global agri-food trade.

Файлове

The Food and Beverage Market-Entry Handbook: Singapore
English
(248.51 KB - HTML)
Изтегляне
Factsheet for Food and beverage products in Singapore
English
(357.43 KB - PDF)
Изтегляне