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European Research Executive Agency
General publications

The Food and Beverage Market-Entry Handbook: United States

Details

Publication date
6 November 2020
Author
European Research Executive Agency
Country
United States

Description

This Handbook is intended to act as a reference for those agri-food producers planning for, or in the process of entering, the American market. This Handbook provides step-by-step guides on entering the agri-food market in American including relevant information such as analysis of the American market for different product categories, market access and market entry procedures, IP protection, referrals to professional buyers and a signposting and referral system providing useful contacts and ways to penetrate the US market.

 

DISCLAIMER: Market Entry Handbooks are ordered by the European Commission well in advance and recent publications were finalised before Russia's military aggression against Ukraine. Therefore, the handbooks do not take into account the latest developments or effects on global agri-food trade.

Files

10 JANUARY 2022
The Food and Beverage Market-Entry Handbook: United States
English
(250.42 KB - HTML)
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10 JANUARY 2022
Factsheet for Food and beverage products in United States
English
(322.21 KB - PDF)
Download